posting velocity //
Opens vs closes per day
Based on 0 events over 90 days. Green days had more opens than closes, red vice-versa. The dark line is the 7-day rolling average.
Posting timing (day/hour) is available only when there are at least 5 jobs with a real publish stamp spread across 3 distinct days. This company's source doesn't expose post times, or there isn't enough data yet — showing what we know for sure: how many jobs are open, in which domains, and at which seniority levels.
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Open now
0
Total active openings across all sites
Δ 28-day
0
Opens minus closes in the last 28 days
Δ 90-day
0
Opens minus closes in the last 90 days
posting velocity //
Based on 0 events over 90 days. Green days had more opens than closes, red vice-versa. The dark line is the 7-day rolling average.
role mix //
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The green layer is the current share of active openings by role. The grey dashed layer is the 90-day baseline — gaps between them show where the company is shifting its hiring mix.
seniority pyramid //
Seniority is not exposed by the source for this company.
Distribution of active openings by seniority. The 'unknown' row groups jobs from sources that don't expose seniority.
geography //
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Active openings by region. Click a row to see jobs in that area.
time on market //
Median
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25th pct
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75th pct
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Based on 0 closed jobs and 0 still open (right-censored). Curve is Kaplan-Meier; band is the 95% CI.
Window: 180 days back. Don't read the mean — the long tail biases it. Median and percentiles are the honest summary.
Republish rate
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Fewer than 10 closures in the window — not enough to compute.
company intel · ai-generated
Updated 1d ago
Remilk is a private Israeli company that produces dairy proteins through precision fermentation — genetically engineering yeast to secrete milk proteins such as casein and whey, without involving cows. The company was founded by Aviv Wolff and Ori Cohavi and is headquartered in Israel.
Remilk's process inserts dairy-protein genes into yeast strains, which then ferment and produce proteins chemically identical to those found in cow's milk. The intended customers are food manufacturers seeking animal-free dairy ingredients, positioning Remilk as a B2B ingredient supplier rather than a direct-to-consumer brand.
Detailed public information on revenue, headcount, specific customers, or confirmed funding rounds is not verified to a level of confidence appropriate for publication.
key people & leadership
2 key people, sourced from public records — with a per-row confidence score.
Ori Cohavi
Co-Founder & CTO
Co-founder of Remilk, responsible for the technical development of the company's yeast genetic engineering platform.
leadership
Aviv Wolff
Co-Founder & CEO
news feed
No recent news about this company.